Best Quality - Interesting Concept
A glimpse of Shabu Hachi
The restaurant that was established in 2015 has spread in three cities, namely Jl. Raya Pajajaran No.75, Baranangsiang, Bogor, Jl. Karang Tengah Raya No.52, Jakarta, Jl. RC Veteran Raya No.20, Jakarta and Jl. Cilaki No.41, Bandung. Although shabu-shabu is a mainstay menu offered at restaurants owned by Prasmul S2 alumni, Shabu Hachi also offers a grill menu. There are various choices of meat, from Australian beef to Wagyu beef with various soups, vegetables and complete stuffing, side dish and dessert. By spending money from 118,000 to 148,000 per person, you can eat full, save and enjoy!
With good quality, interesting concepts and the right business strategies, it's no wonder that Shabu Hachi is always crowded with visitors. The business knowledge that Githa Nafeeza currently has as one of the results of her learning in Prasmul. "Learning in Prasmul is challenging. We are accustomed to being challenged to complete real case studies from the industry, the environment is also very supportive to develop business knowledge. What I learned in Prasmul is very informative, complete and most importantly I can apply it in doing business. "
Jokowi Lunches at the Shabu Hachi Resto of Prasmul Alumni
President Jokowi is indeed well-known as a consistent leader in supporting the business world in the country. On the sidelines of his trips to various cities, Mr. Jokowi often took the time to stop at shopping malls, restaurants and local labeled barbershops.
Interestingly, the business made by Prasmul alumni was also left behind by the 7th Indonesian president. If last July, President Jokowi visited the Tuku Coffee Shop owned by Andanu Prasetyo, a graduate of the 2007 Prasmul Business class (read here: Tuku Pikat Coffee of the Jokowi Family), now Shabu Hachi's Restaurant is owned by Githa Nafeeza (Prasmul Business Management MM Alumni 2011) which was highlighted by the arrival of the number 1 person in Indonesia.
On Saturday, August 19, 2017, President Jokowi brought his family to the Japanese concept restaurant for lunch. The restaurant is located not far from the Bogor Palace, located on Jalan Pajajaran number 75, East Bogor District, Bogor City. Before the arrival of Pak Jokowi, the restaurant owned by Prasmul's S2 alumni seemed to be filled with the Paspampres who were preparing to welcome him. Around 13.30 WIB, Jokowi arrived and was greeted by Githa Nafeeza and the team from Shabu Hachi.
Jokowi and family eat a variety of choices of meat and vegetables typical of Shabu Hachi. Not to forget, he also took the time to greet Bogor residents who were also visiting Shabu Hachi. About 1.5 hours he spent time at Shabu Hachi before finally returning to continue his journey